At Elior India, food is an act of care.
Part of the Elior Group, a global leader in institutional dining established in 1991 and headquartered in France, Elior India was born through the acquisition of Megabite.
Today, Elior India is home to 8 distinct brands, reimagining institutional dining with warmth, creativity and ever-evolving capabilities that champion food. From workplace cafés and university canteens to specialised hospital kitchens, our meals bring comfort, connection, and wellbeing to thousands every day.
Serving Bengaluru, Hyderabad, Delhi NCR, Mumbai, Pune & Chennai.
Who we serve
Corporate Cafeterias
Everyday dining to restore energy, focus, and harmony through food that is familiar yet fresh.
Educational Institutes
Sought-after dining on university campuses with student-centric menus and fun, functional spaces.
Healthcare Institutions
Research-backed, comfort-driven meals that support healing and wellbeing.
Manufacturing Workforce
Sophisticated restaurant-style dining delivered with reliable institutional excellence.
Coffee & Tea Enthusiasts
Beverage-led themes to elevate and add meaning to essential pauses in the routine workday.
Banquet & Event Services
Exclusively themed dining and live events to transform premium occasions into truly memorable interactions.
More than food
Chef-Led Craft
Menus designed by experts who blend India’s food heritage with modern culinary techniques.
Operational Mastery
Centralized kitchens, robust processes, and tech-enabled workflows ensure consistency at scale.
Fresh, Responsible Sourcing
Local suppliers, mindful techniques, and sustainability built into every step in the kitchen.
People-First Service
Teams trained to serve with empathy, warmth, and a deep sense of responsibility.
Our Vision
“Provide world-class food and service experience for our clients and people.”
From locally sourced ingredients to mindful cooking, our choices respect people and produce.
Our Mission
“Lead with craft, not convenience.”
We ensure that each menu is a careful balance of flavour with freshness and innovation with intuition.
Our Promise
“Make every meal meaningful, crafted with care, responsibility, and served with heart.”
Because at Elior, we create experiences that build connection and community.
Our impact & scale
Great food changes how people feel
We lead through the philosophy of thoughtful dining.
It enables us to blend craft, care, and intent in every meal. It shapes how we source, cook, and serve, ensuring every plate carries meaning.
Our Brands
Our people are the heart of every meal
At Elior, curiosity matters as much as skill, and empathy as much as efficiency. Whether you’re cooking, managing operations, or designing experiences, you grow with purpose and pride.