Elior in the press

Every month, find here the press articles about Elior in India.

Artist, Innovator, Organizer- Many characters within one profession

Things to know before you decide to become a chef. Read more in this latest article by Chef Antony Anandakumar, Elior India in India Today. 

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Career as a chef

Not just the regular roti-sabzi for lunch, here's a lot more to explore.

Elior India is serving various cuisines & items at Fortune 500 companies. To know more about what's on the menu, read Economic Times.

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 TITLE TYPE PUBLISHED AUTHOR LAST UPDATED SORT ASCENDING ACTIONS Not just the regular roti-sabzi for lunch, here's a lot more to explore.

Monsoon indulgence - When the skies open up, it's time to indulge in some yummy fare

Stay away from street food in monsoon, instead try these amazing recipes at home whilst enjoying the rain. 

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Indulge yourself in the finger-licking recipes by Chef Mathi Santh, Elior India.

Mouth-Watering Mutton Appetizer Recipes For Bakrid - Elior India

This Bakrid, give your guests a delicious feast starting with these mutton appetizers. Make sure to get the freshest of ingredients only!

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Mouth-Watering Mutton Appetizer Recipes For Bakrid

Weekend Healthy Meal Recipe Ideas - Elior India

Go out of your comfort zone and try these recipes. - Weekend Healthy Meal Recipe Ideas by Elior India.

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Weekend Healthy Meal Recipe Ideas

Power-Packed Breakfast Recipes to Kickstart Your Day - Elior India

Start your day with a delish and healthy breakfast. - Power-Packed Breakfast Recipes to Kickstart Your Day by Elior India.

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Packed Breakfast Recipes to Kickstart Your Day

Eat right to beat stress

Elior India's Chef, Dipu Thomas suggests ways to curb stress eating at workplace and switch to healthier food habits.

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stress-eating

Enhance your culinary skills with these innovative superfood recipes by Elior India's Executive Chef, Ashish Khanduri

Elior India's Executive Chef, Ashish Khanduri explains the benefits of superfood and lists out suggestions to keep in mind while trying them at home.

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Enhance your culinary skills with these innovative superfood recipes

Kick-start your day with this easy and hearty breakfast recipe from the Elior India's Kitchen

Spice up your morning with nutritious Kale Salad by Elior India's Executive Chef, Ashish Khanduri Regards,

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Kick-start your day with these easy and hearty breakfast recipes

Challenges in Indian supply chain and its impact on food services industry | Elior India

Elior India's strategy and supply chain director, Puja Harika explains the complexities in the Indian supply chain management system and shares tips on how to overcome those issues. 

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Challenges in Indian supply chain

Detox watermelon, apple and cucumber juice recipe to make your monsoon marvelous -

Elior India's Executive chef Ashish Khanduri shares his monsoon special watermelon, apple and cucumber juice recipe to make your rainy days more fun

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KITC

Elior India expands its reach in the country

Elior sees a great opportunity in the Indian market with the food service industry estimated to have touched $78 billion in 2018 and the contract catering market in India valued at $6.8 billion, growing at a CAGR of 15%.

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Elior to expand India footprint

Exotic Masala Meatballs recipe by Elior India's Executive Chef.

Try the lip-smacking recipe of Masala Meatballs by Chef Kuldeep Garude, Executive Chef, Elior India, to add an extra layer of zing to your meal. Recipe published by India.com

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MASALA-MEATBALLS

We will continue to invest in the Indian market: Sanjay Kumar, CEO, Elior India

Elior India is expanding its presence in the Indian foodservice space and is looking to invest heavily in technology and manpower.

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We will continue to invest in the Indian market

Elior India’s campaign “Eat Right at Workplace” featured in Zee Business

Zee Media’s Business segment featured Elior India’s #EatRight@Workplace campaign which focuses on the importance of eating right at work. The enlightening segment also features CEO Sanjay Kumar who emphasises the need to eat good food to minimise food fatigue. 

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Eating Right at Workplace

Homemade in restaurants | Elior India

Back-to-roots chefs bring to table cherished culinary memories of their mother and grandmother to churn out signature Indian dishes. Chef David Edward, Director, Culinary Development and Innovation, Elior India shares his insights in this latest story by The New Indian Express.

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Homemade in restaurants

Malai Murgh With Mint Chutney & Raw Mango Bhel | Recipe Story | Elior India

Malai Murgh With Mint Chutney & Raw Mango Bhel Recipe - A unique, exclusive recipe by Chef David Edward, Director, Culinary Development and Innovation, Elior India published in NDTV Food. 

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Malai Murgh With Mint Chutney & Raw Mango Bhel

Elior India completes national expansion with the launch of Delhi and Hyderabad operations

Elior India, India’s largest stand-alone food services company establishes its national footprint with the launch of its operations in Delhi and Hyderabad. A state of the art 15,000 sq. ft centralized kitchen has also been set up in Delhi

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Corporate Cafeterias get healthier, Now offer Nutri-gourmet

Fitness-conscious professionals are prompting corporates to make nutri-gourmet available in cafeterias, which now serve superfoods and therapy foods like quinoa, kale, millets, avocados and sunflower shoots. 

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Banner_20_feb

Bringing Back Learnings From Dublin at Elior India

Our team of Chefs from Elior India traveled to Dublin to meet with experts from across the world and exchange experiences. The experience provided great exposure to our team – not just from the exchange of culinary ideas but also from going around the city to witness local life.

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Elior India

The office lunch revolution

Lunch at work has a new makeover. Workplaces around the world, and in India, are catering to the rising trend of tailor-made food options for employees. 

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10decthumb

Elior India wins the 'Most Innovative Product/Service' Award at the Indo-French Business Awards 2018

Elior India was recognised for its innovative solutions in food services.

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businesstoday

How the humble office canteen is witnessing a gastronomic makeover

A vibrant food space at workplace is important to motivate the millennial workforce. 

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economictimes

A bite for the byte people

Dishes leave in the wee hours of the morning, as these corporates work on shifts and huge sections of their workforce report early

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bite

When food meets technology

As new technologies unfold, chefs are empowered to create more innovative dishes in a better environment and it definitely makes life better. 

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Tech food meet

A green vegetable from a long line of ‘royalty’

A unique ingredient that I have come across in my culinary journey is green asparagus. It’s called the royal vegetable.

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Green Veg

Hiring a Leader: The role of a business leader

Millennial are independent thinkers and have an innate entrepreneurial streak that manifests even as they go about their jobs.

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22feb

Employee Wellness: Why Should Corporates Care

Companies have now increasingly begun to acknowledge the value of their employees’ contribution to their growth process and that their physical and mental well-being is directly proportional to their productivity output.

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13nov

Caterer Elior eyes buyouts to expand

There will be two sectors which will be of interest to us. One is corporate, and the second is education and healthcare.

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12oct

Elior looks at acquisitions to grow India biz with 100 mn euros in funds

Increasingly, food is being looked at for safety. So, there is a need for organised players

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2oct

Wellness, new norm in corporations

Offering round-the-clock services and keeping in mind the varying time schedules of employees.

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21sept

French catering firm Elior readies India recipe

In the next two years, we hope to have a national footprint.

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24may2

French contract catering company, Elior Group, effects two major acquisitions in India in record time

While Elior has wholly acquired Megabite, it has picked up a majority stake in CRCL

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9may

Elior Group cooks India strategy

The company serves most top corporate offices in the South Indian market, including the likes of LinkedIn, Google and Uber.

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7may

France-based Elior Group completes acquisition of Megabite, CRCL

The newly formed subsidiary, Elior India, will serve 1.35 lakh meals each day to employees of companies such as Cisco, Microsoft, MRF, Daimler, Pfizer and Shell.

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3may

Mega-bites for corporate folks

We have added lot of fibre, fresh and green vegetables into the food. When you eat these, you will feel fresher and lighter.

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20april